How Good is Goodfella's?

Since opening in Staten Island in 1993 Goodfella's Brick Oven Pizza & Pasta has been widely recognized as one of the best Italian restaurants in New York City. Our second restaurant, in Brooklyn, was an immediate success, and Goodfella's is now poised to open franchises throughout the northeast and other areas of the country. We even have interest from abroad!

How Good is Goodfella's?
How about Pizza and Pasta Magazine's Industry's Best Pizza! Pizza Alla Vodka
Competing against more than 5,000 of the best pizza makers in America, Goodfella's took this prestigious award two years in a row with Pizza Alla Vodka, a unique New York pie topped with our special vodka sauce.

Thanks to our great recipes, home-made mozzarella, only the freshest ingredients, our home-made brick ovens, and our love of cooking, every pizza and entree we make is outstanding. And a lot of people share this sentiment:

First Prize "This is one of my favorite places. It was recommended to me by the Borough President . . ." said Rudolph Giuliani, pizza connoisseur and Mayor of the City of New York. Goodfella's is a regular stop for the Mayor.

" . . . I even had the best pizza in America. It's great pizza."
Governor George Pataki.

But celebrities aren't the only ones who love Goodfella's. Just ask anyone who lives anywhere near a Goodfella's. The word is loud and clear. Goodfella's is the place to go for wonderful food and a great old world atmosphere.
Goodfella's has been highlighted (twice) on the Live with Regis and Kathie Lee Show and Good Day New York. And we have been featured numerous times in the Staten Island Advance, as well as New York Newsday and the Home Reporter and Sunset News and other magazines and newspapers. Daily News Food Critic Daniel Young has traveled miles for our pizza.

Come to Goodfella's today to see what the hoopla is all about. Bring your family, bring your friends, and enjoy the great tastes and friendly, relaxed atmosphere we have created just for you.

Return to News Article Index